Many people associate the word “sugar” with negative health effects. From childhood, we are often warned about the perils of consuming too much sugar and the potential damage it can cause to our bodies.
There’s nothing quite as unsettling as the feeling of a cavity. The aching, the sensitivity, and the knowledge that you’ll soon have to book an appointment with your dentist all make for an unpleasant experience.
The International Agency for Research on Cancer (IARC), a World Health Organization (WHO) agency, has recognized aspartame, a common artificial sweetener used in diet beverages and low-sugar meals, as having cancer-causing potential.
The United Nations Food and Agriculture Organization reported on Friday that global food prices fell for the 12th straight month in March. This is said to be the first time the index has