Smoothies are a great way to start your day or to refuel after a workout, and they’re an easy and delicious way to pack in some extra veggies into your diet. By blending up some fresh produce and a few other key ingredients, you can create a nutritious and delicious veggie-packed smoothie that will leave you feeling energized and satisfied.
The first step is to choose the veggies you want to use in your smoothie. Leafy greens like spinach, kale, and chard are great options because they’re packed with nutrients and have a mild flavour that won’t overpower your smoothie. Other options include cucumbers, carrots, beets, and celery.
Step 2: Prep your ingredients
Wash your veggies thoroughly and chop them into smaller pieces. If you’re using tough veggies like beets or carrots, you may want to steam or roast them first to soften them up and make them easier to blend.
Step 3: Choose your liquid
The next step is to choose your liquid base. You can use water, coconut water, almond milk, or any other liquid you prefer. Start with 1 cup of liquid, and adjust as needed to get your desired consistency.
Step 4: Add your protein
To make your smoothie more filling, add a source of protein. Greek yoghurt, silken tofu, or a scoop of protein powder are all great options.
Step 5: Blend it up
Add all of your ingredients to a blender and blend until smooth. If your smoothie is too thick, you can add more liquid until you get your desired consistency.
Step 6: Add some sweetness
If you like your smoothie on the sweeter side, you can add some natural sweeteners like honey, dates, or maple syrup.
Step 7: Serve and enjoy!
Pour your veggie-packed smoothie into a glass and enjoy immediately. You can also store any leftover smoothie in the fridge for up to 24 hours.
By following these simple steps, you can create a delicious and nutritious veggie-packed smoothie that will keep you fueled and feeling great all day long. You can have this alongside an amazing plantain fritata. Let me know in the comment section what you think.