Home » What Makes an Air-Fryer Different from an Oven?

What Makes an Air-Fryer Different from an Oven?

by Emmanuel Ozoamalu
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Are you in the market for a new kitchen appliance? Well, you’re in luck – because today, we’re going to compare two of the most popular kitchen appliances on the market: the air fryer and the oven.

There are many similarities between these two appliances, but there are also some key differences. In this post, we’ll outline five of the most important differences between air fryers and ovens. So, if you’re trying to decide which appliance is right for you, read on!

Heating Element.

When it comes to choosing between an air fryer and an oven, there are a few key differences you need to keep in mind.

For starters, the heating element. An oven heats food from all directions, whereas an air fryer only heats it from the top. This means that if you’re looking to cook evenly, the oven is your best bet. But if you’re more interested in getting that crispy exterior on your food, the air fryer is the way to go.


An air fryer is much smaller than an oven. This makes it a great option for small kitchens, or for people who don’t want to heat up the entire kitchen.

An oven can cook more food at a time than an air fryer. This is perfect if you’re cooking for a large group of people. An oven can bake, roast, and broil food, while an air fryer can only fry food. If you’re looking to cook a wide variety of dishes, an oven is the better option.


When it comes to capacity, air fryers have the oven beat by a mile. Most air fryers can hold anywhere from 1.8 to 2.6 quarts, while ovens can typically hold anywhere from 4 to 9 quarts. So if you’re cooking for a small army, the air fryer is definitely the way to go.

But on the other hand, if you’re cooking for a small army of one, the oven might be a better option. Because let’s face it, who doesn’t love leftovers?


An oven typically has a range of settings, like “broil”, “bake” and ” roast ” whereas an air fryer only has one – “fry.” So before you go ahead and try to bake a cake in your air fryer, be aware that it may end in disaster.

Where an oven might have a timer, an air fryer most likely will not, which is something you’ll definitely want to keep in mind. Air frying at high temperatures can produce some pretty bad smells as opposed to an oven that keeps the smell all locked in. Also if you’re looking for an appliance that can both air fry and roast, you’ll need to upgrade to an oven. Sorry!

Safety Features.

Let’s start with one of the most important factors: safety. An oven has a few key safety features, like an automatic shut-off system that keeps your kitchen from going up in flames. An air fryer? Not so much.

In fact, air fryers have been known to start fires – which is why you should never leave your air fryer unattended. Ovens, on the other hand, can be left on for hours without any issues.

So if you’re looking for an appliance that’s safe to leave in the kitchen while you run to the grocery store, an oven is your best bet. An air fryer? Maybe not so much.

Ultimately, the air fryer is a more convenient appliance. It’s smaller, it cooks food more quickly, and it doesn’t heat up your kitchen as much as the oven would. Of course, the oven has some advantages, like being able to cook larger items and roast vegetables.

So, which one is right for you? If you’re looking for a versatile appliance that can do a little bit of everything, the oven rather than the air fryer is the better choice. But if you’re mainly looking for something to fry up some quick snacks, the air fryer is the way to go as opposed to an oven.

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